XVIII BRAVO BEAST

ROTI DAGING BERKEJU ABAM ALAM BAHAN-BAHAN untuk inti: 300gm daging cincang or daging burger 4 keping yg dihancurkan (tapi kalau nak daging lebih, tambah la lagi takde siapa marah) garlic 2 ulas bawang besar 1 biji perencah daging black paper maggi 1/2 packet air (sikit jee, jangan banyak2) benda standard; garam dan gula minyak. tak de minyak mcm mana nak masak roti 12 keping telur 3 biji susu fresh milk 200ml cheese slice 8 keping (nak lebih, tambah ikut suka) cheddar cheese yg diparut sayur ikut suka, nak letak boleh taknak letak pun boleh PROCEDURE tumis bawang dulu (benda basic, kalau tumis pun taktau.. haihh sorry bro tak dapat tolong). bila bawang yg ditumis dah layu, masukkan daging cincang selepas itu, masukkan black pepper gaulkan. bila dah sebati dan muncul rasa puas hati, mohon tutup api dan ketepikan buat sementara waktu (sama mcm ex anda ketepikan anda dulu) ambil bekas lain dan bancuh telur bersama fresh mil

Salam semua. Harini kita nak cerita sikit pasal makanan.  Pesta Makanan Lokal Kemaman 2017 … kalau diingat balik memang aku tak puas hati sangat… bukan tak puas hati sebab penganjuran tu tp sebab hari kejadian tu aku takde duit… sampai hari ni aku rasa terkilan sbb tak dpt melayan nafsu makan aku kat sana hari tu… Bayangkan laaaa…  beratus menu makanan setempat disediakan t api aku mampu jamah beberapa jer… Grrrr…. Pesta makanan ni sempena majlis pemasyuran Majlis Perbandaran Kemaman yang ke berapa ntah tapi aku amik port pasal makanan tu je. hehehe. Orang malam tu memang ramai bak hang memang pack macam sardin dah. Kemaman ni pesta pesta macam ni memang ramai la datang. Nak parking saje dah dekat sejam. Memang menyirap gak ah darah anak muda la katakan, tapi nasib baik ramai gadis gadis pantai timur yang menyejukkan hati ni, orang ganu kata "awek comey".... hahahaha  Kalau nak tahu pesta ni sebenarnya gabungan dari peniaga peniaga tempatan kawasan kemam

So this is like an annually, sometimes monthly or sometimes weekly (depends on our schedule, and $$ ofcourse) activity for my boys back in Sarawak. Not so special, just some monkeys spending some nights in the hutan.  I'll just share with you guys with one of my trip from Miri to Long Bedian. It took 5-6 hours of driving, yes an hour or two of driving on the road, proper road, tar road, next 3 to 4 hours off road. It is situated in the Apoh Tutoh, region of the Baram district, Miri division. The majority here is Kayan with a mix of Kelabit, Kenyah, Morek, Penan and other smaller tribes. Old is gold Asal on the way kalau dalam hutan, everyone in the car mesti buka mata besar. Why? Wild boar, musang, biawak, python (the short one, we call it "Ripung") anything edible. Parang is a must have in anyone's car here. Just in case, ada yang volunteer jadi makanan. Hello little friend, musang. Just few more minutes arriving to our camp site, and yay extra fo

Few days back, my family and I went for a short getaway, an unplanned one from the city. We choose Kuala Selangor for the holiday. At first, I think it will not be so enjoyable as there is no catchy place for the holiday. I was dead wrong. It is an enjoyable one. Using Trivago, I book a homestay called Wasalfa Rest House somewhere near Sungai Sembilang, Jeram. After negotiating, I dapat RM200 per night. Can be considered cheap as the facility offered over there is quite intimidating. Ada swimming pool, karaoke and banyak lagi. www.flickr.com/wasalfagallery Pantai Jeram from the rest house just 5 min by car and along the coast, few places to eat and chill. I cuba try cendol durian and soto. the food was really nice. Homecook will always be nice. View of Pantai Jeram haa nilah cendol durian yang famous tu. That evening, we go to Bukit Malawati, Kuala Selangor. At first, we plan to go there just to see the Malacca Straits from the top of the hill but we e

          Last month, my friends and I went for food hunting at Masjid Tanah, Melaka. At first, we didn't find the place but after that the people who lived near that place showed us where the Burger Bakar stall.            There are a lot of menu at the Burger Bakar stall. We can even have Western food such as Sweddish Meatballs. There is also "Otak-otak". The Burger Bakar Masjid Tanah (BBMT) also comes up with 1.5 to 2.0 kg of burger, which is giant burger and the regular size burger.              We can have any patties that we want such as beef, chicken, lamb and also ostrich meat.  Source from: Twitter @ayuhtravel          We also can order the Burger Bakar for any occasion such as wedding ceremony or birthday party as to replace the cake. Below is the example of the Burger Bakar for wedding ceremony. Source from: Twitter @ayuhtravel          This Burger Bakar also can be ordered as graded patties. You can have as ma

          "Nasi Minyak" is the most popular menu during wedding ceremony among Malaysian. It is best served with "Ayam Masak Merah" and "Acar Timun" or "Jelatah". Nowadays people has made this dish as regular meal and we can get this "Nasi Minyak" at the restaurants and food courts. Today, I would like to share with the readers how to prepare this "Nasi Minyak" and with all the side dishes.           First of all, we need to prepare "Nasi Minyak" as it is the main subject in this topic today.                                                       Source from:www.widhiaanugrah.com NASI MINYAK INGREDIENTS:- 1.) 7 Cups of Basmathi Rice - Wash and toss 2.) 2 tbsp of Ghee or "Minyak Sapi" 3.) 2 tbsp of Planta Margarine 4.)  Anise, Cinnamon and Cardamom 5.) 3 pcs of "Pandan" Leaf 6.) 2 pcs of Red Onion - Chopped 7.) 2 pcs of Garlic - Chopped 8.) 1 inch of Ginger - Sliced 9.) 3 /4